Franchise Opportunities

Restaurant Conversions

CONVERTING YOUR EXISTING RESTAURANT OR HOSPITALITY BUSINESS INTO

A BOSTON PIZZA RESTAURANT CAN OFFER REDUCED INVESTMENT, IN COMPARISON TO A TRADITIONAL BUILD-OUT AND IS OFTEN FASTER TO MARKET.

Join
the winning team

Tailored to each market, and proven successful since 1964, we provide the ultimate guest experience! Our restaurants typically feature ample parking, easy access, high visibility, an outdoor patio and more.

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A MODERN AND SOPHISTICATED CONCEPT WITH THE FLEXIBILITY to adapt and thrive in a variety of environments

Boston Pizza’s nearly 60-year track record of success can be attributed to a number of key areas which include, a fresh and craveable menu, broad demographic appeal, the ability to target multiple dayparts, industry-leading low food costs and we famously DO NOT collect royalties on alcohol sales. Coupled with our commitment to Franchisee profitability, these areas of focus have made us the #1 casual dining brand in Canada!

SUCCESS STORIES

“Had it not been for their support and for the direction and for the amazing people who are working at the corporate office, I don't think we would have grown so quickly, or would have so many locations today.”
Sarthak Kapur, Multi-Unit Franchise Owner, Ontario

“We are afforded the opportunity to work within our communities, with one of Canada’s truly great brands. There is no greater reward than being in our stores and working hand-in-hand with all our teams, in an effort to make all our guest experiences truly special."
Ewen MacPherson Multi-Unit Franchise Owner, Alberta and Saskatchewan

“I am a proud franchisee of Boston Pizza for over 25 years; have multiple locations and would highly recommend this brand to anyone.”
Trevor Tomanik Multi-Unit Franchise Owner, British Columbia and Alberta

Investment Requirements

Development costs associated with the conversion of an existing restaurant vary from location to location and are determined on a site-specific basis. Cost estimates are, in part based on size, age and condition of the existing building. Our goal is to transform your existing business into a Boston Pizza restaurant as cost effectively as possible! Our Construction and Conversion Specialists achieve this by assessing and reusing existing infrastructure and equipment wherever possible.

$60K
Franchise Fee
35% of Total Investment
Required Liquid Capital
$1.5M – $2.0M
Net Worth required

Conversion Gallery

Franchise Opportunities across Canada

Boston Pizza is open to conversion opportunities available across Canada. If you believe your current hospitality business could be a good fit or you have another location in mind, let's talk!

West

East

Quebec

British Columbia

Kitimat
Nelson
Powell River
Prince Rupert
Revelstoke
Richmond
Trail
Whistler

Saskatchewan

Air Ronge

Manitoba

Altona
Stonewall

Ontario

Downtown Toronto
Dryden
Elliot Lake
Hanover
Hawkesbury
Leamington
Listowel
Saint Clair
Sault Ste. Marie
Sioux Lookout
Stoney Creek
Whitby South

Newfoundland & Labrador

Campbellton
Conception Bay South
Gander
Grand Falls Windsor
Labrador

Nova Scotia

Kingston

Quebec

Alma
Amos
Baie-Comeau
Cowansville
Donnacona
Granby
Lachine
Lachute
Longueuil
Plateau Mt. Royal/Villeray
Port Cartier
Rimouski
Riveire-du-Loup
Sainte Marie
Sept Iles
Shawinigan
Sorel - Tracy
Saint-Hyacinthe
St-Leonard
Thetford Mines
Trois-Rivieres
Val-d'Or
Victoriaville
Ville Mont Royal

FRANCHISEE SUPPORT

Real Estate

Our Real Estate team is here to support our Franchisees through the real estate process from market studies, site selection, securing locations and leasing details. Our goal is to find the best possible location for your Boston Pizza restaurant!

Design & Construction

Our Team of experts work to ensure your restaurant is an efficient, cost effective and fabulous fit for your market and guide the way from start to finish. Upon completion, we provide on-going support when it comes to your operational systems.

Training

The Boston Pizza ‘Hospitality Leadership Training Program’ takes a hands-on approach to teaching our Franchisee’s, their new restaurant Staff and Management, the fundamentals of running a successful Boston Pizza Restaurant. You and your team will continue to benefit from on-going support through our online learning suite and live teaching sessions.

Operations

Our Franchisees work closely with a Regional Operations Team. Specifically, the Regional Operations Manager provides operational support, supports training initiatives and conducts operational assessments throughout the year to best position you for success. They’re always just a phone call away and are committed to Franchisee profitability!

Marketing

Boston Pizza has created award-winning national advertising campaigns and maintains high visibility through its sponsorships and promotions. We are constantly communicating with our Guests in a variety of media channels, 24 hours a day, seven days a week. Our restaurants are provided with remarkable marketing support and Boston Pizza delivers marketing programs for every occasion.

Real Estate

Design & Construction

Training

Operations

Marketing

Questions? We've got answers!

How long does it take to go through the franchise approval process?

Our discovery and approval process on average, can be 10-12 weeks. This timing depends on how quickly we work through the necessary steps.

Does Boston Pizza provide a training program?

All new Franchisees will complete our 4-week Hospitality and Leadership Training program at our Corporate Training Centre, located in Mississauga, Ontario and Laval, Quebec. In addition, you and your new team will participate in 2 weeks of on-site training pre-opening and 2 weeks of on-site training post-opening. Beyond this 8-week program, you will have continued access to our Online Learning Platform and the support of our Training and Operations teams!

What does it cost to build a Boston Pizza?

Have a location for us?

[:fr]La croissance stable, la marque bien établie et la capacité d'attrait régionale de Boston Pizza font de nous un locataire préférentiel. Notre concept fonctionne bien dans les marchés de toutes tailles.[:en]Boston Pizza's stable growth, established brand and regional drawing power make us a preferred tenant. Our concept works well in markets of all sizes.[:]

[:fr]OU COMMUNIQUEZ DIRECTEMENT AVEC NOUS[:en]Or get in touch with us directly[:]

[:fr]EST DU CANADA[:en]Eastern Canada[:]

[:fr]Alex Schiavone
Gestionnaire, Développement des franchises[:en]Alex Schiavone
Franchise Development Manager[:]

[:fr]437 655-3634[:en]437-655-3634[:]
[:fr]QUÉBEC[:en]Quebec[:]

[:fr]Éric Rochefort
Gestionnaire principal, Développement des franchises[:en]Eric Rochefort
Senior Franchise Development Manager[:]

[:fr]418 454-5501[:en]418-454-5501[:]
[:fr]NATIONAL[:en]National[:]

[:fr]Cailin White
Directrice, Développement à l’échelle nationale[:en]Cailin White
Director of National Development[:]

[:fr]647 203-1034[:en]647-203-1034[:]

HAVE A LOCATION FOR US?

Restaurant Conversions

SUCCESS STORIES

Franchise Opportunities across Canada

Questions? We've got answers!

Have a location for us?

[:fr]VOUS VOULEZ EN SAVOIR PLUS SUR LE FRANCHISAGE? DISCUTONS-EN![:en]Want to learn more about franchising? Let's talk[:]